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Food on board

The pleasures of the sea

Description

Cruise on the Ria de Arousa and food on board

The best way to enjoy the typical Galician food by navigating the Rías de Arousa.

MENÚ

  • Galician Pie
  • One seafood platter: 1 buey-fish, 4 crayfish, 4 prawns, steamed mussels, 3 oysters in vinaigrette
  • St. James' cake
  • Bread
  • A young wine, water, soda, shot of creme do orujo

* If you have an intolerance to seafood, check another menu.

MENU FOR CHILDREN

  • Galician pie
  • Fillet or steak with French fries
  • St. James' cake
  • Bread
  • Soda or water



Dates and rates

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